Rosé de Castel

A brief maceration and delicate pressing phase transform superb pinot noir into a fresh, fruity rosé. A versatile, popular wine with summer Mediterranean dishes, this light rosé pairs wonderfully with pizza and tapas in all its shapes and forms – particularly grilled vegetables – and also works well with veal and seafood. 

€15.50

Incl. VAT, excl. shipping costs

Processing time approx. 2-3 working days 
Delivery time approx. 2-7 working days

Terroir

            500 - 550 m a.s.l.
500 - 550 m a.s.l.

            8 – 10 °C
8 – 10 °C

            Ice age porphyry-moraine gravel soil
Ice age porphyry-moraine gravel soil